Vol. 2 No. 2 (2022)

View Vol. 2 No. 2 (2022)

Published: 07-01-2023

Review Articles

Role of nanotechnology in mastitis treatment for dairy cows: a mini review Nanotechnology in mastitis treatment

Ved Prakash, Aman Rathaur, Dinesh Chandra Rai, Samar Jeet Singh

29-34
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Brucellosis in India: Its pathogenesis, clinical manifestations, and diagnostic procedures Brucellosis in India

Ajay R. Sawant

01-05
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Research Articles

Control of winter ascites in commercial broiler chicken through proprietary formulation Winter ascites in broiler chicken

Ibne Ali, Sara Naqvi

22-28
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Effect of ripening period and culture level of starter on the quality characteristics of fermented beef sausage Quality characteristics of fermented beef sausages

Abubakr Sayed Ali, Alaa Ahmed Elsir, Ameer Ahmed Elobied, Ebtisam Ali Hassan, Mohammed Sirelkhatim Mohammed

17-21
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Phenotypic and morphobiometric characterization of local chicken (Gallus gallus) in family breeding on the outskirts of Lubumbashi, Democratic Republic of Congo Phenotypic and morphobiometric characterisation of local chicken

Elie-Ishnel Ishara-Nshombo, Gael Nzuzi-Mavungu, Jean-Christophe Kashala-Kapalwola, Hortense Kalenga-Kalamo

06-16
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